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Thursday, October 27, 2011

The Terracotta Warriors

Last weekend I finally went to see the Terracotta Warriors. It is the biggest tourist attraction in Xi'an, and is considered the Eighth Wonder of the World. The Warriors were unearthed in the late 1970's by a farmer who was digging a well. What he discovered was the Mausoleum of the First Emperor of China. This emperor, Qin Shi Huang, employed 700,000 peasant workers to construct a massive underground tomb complete with a terracotta replica of his glorious military forces. Each soldier in the terracotta army has unique facial features. They also vary in height, hairstyle, and uniform according to their military rank. The clay warriors posses real weapons, the same used by Qin's army. The weapons demonstrate the sophistication of Chinese military technology at the time (200 BC). They were plated with Chromium to prevent rust and dulling, a process that did not emerge in Europe until 1850.

The Terracotta Warriors are spread across three pits. The pits very in size and character of what they contain. Many of the clay warriors are destroyed from tomb raiding in past centuries.

Entrance to Pit 2

I think Eighth World Wonder qualifies as a World Heritage Site

Pit 2 Preface

Viewing area inside Pit 2

The excavation grounds

Floor plan of Pit 2
Broken Warriors

More broken Warriors

Can you spot the face?



A bit about weapons

Chrome-Plating

Kneeling Archer

Human bones. Most likely the remains of someone who built the tomb.

Pit 3. Much smaller than Pit 2 but with the Warriors very much intact.

They look ready to jump on those horses.



Many of the emperors men were headless.





Pit 1. The largest and most famous pit of the Mausoleum.


Thousands of Warriors



Side view

Archaeologists are still actively studying the site nearly 40 years after its discovery

Proof that I actually went to the Terracotta Warriors

No trip to the Terracotta Warriors is complete without a visit to Snack City

I went to see the Terracotta Warriors and all I got was this lousy dead fox.

Monday, October 10, 2011

Chengdu: Countryside villages

While drinking tea in Renmin Gongyuan, I met a tour guide who offered me a private day trip in the villages of Chengdu's countryside. He promised the tour would show me an authentic view of chinese life that I would not see at the tourist attractions in the city. I decided to take him up on the offer and booked a tour for 8am the next morning.

THE FIRST VILLAGE

It was a 45 minute drive to the first village on the outskirts of Chengdu. Mr. Lee, our tour guide, said the countryside was only a ten minute drive when he started giving tours. We then had a discussion about the growth of Chengdu. I was shocked by what Mr. Lee had to say, which I will paraphrase for you: "I do not like the growth of Chengdu. There is nothing positive about the modernization of the city, it has all been bad. The chinese culture has been systematically destroyed and replaced by western culture. Chinese kids do not understand what it means to be chinese. I like the countryside better. Chinese traditions remain in the countryside. The children of the countryside go to the city and do not return, so only the elderly, poor, and infants remain. The women in this country have gone crazy. You must understand because the women in your country are crazy too. Our women no longer keep the tradition of foot-binding to keep them calm."

Here are pictures from the first village. Everyone we saw seemed to be a small business owner.

Streetside haircut

These vegetables still have the roots because they will be bought by small farmers who will replant them

Street food. The sweet rice cakes were good, but the fried tofu had too much 'ma'.

Teeth on the table of a streetside dentist

Traditional Chinese Medicine (TCM). This women is being treated for a headache with suction tubes

Medicinal Baiju (chinese liquor). Yes the bottle on the left is fermenting with a snake inside

TCM cure for impetus. In TCM you eat the body part you wish to cure.

This man is being treated for arthritis

This is where cotton comforters are made.

This pile of garbage has been carefully sorted and will be sold as raw materials to factories

This man is rubbing baiju on this women's back to cure her arthritis

THE MARKET

What truly amazed me about this market was that despite the massive quantity of raw meat there were no flies to be seen. In the cafeteria at Siyuan there are several flies buzzing around every table.

Catfish

Chicken

Davis "Why is that chicken black?" Mr. Lee "Why is there black people?" Davis "Fair enough"

Pork

Bamboo and Eggplant

Lotus

Pig Head, a chinese favorite

Pig snout and tail

Pig ear, chicken feet, and other popular animal parts

THE CATCH

While we were driving to the next village we saw people wading in a man-made lake. We made an unplanned stop which turned out to be a highlight of the trip. This lake was a fish farm for the chinese favorite--catfish.

The trap is set

They caught thousands of catfish in this net

Doesnt get any fresher than this


THE BLACKSMITH AND THE HAT MISTRESSES

Welcome to my workshop

I make butcher knives

*grinding*

The straw hat assembly line

This straw is hand woven by country women

The hat-press machine

The finished product complete with company logo. Just Y 15

Before heading to the next destination, we had a short rest in this quiet 400 year old village 

No rest is complete without a spot of green tea

THE POTTER AND THE TOFU MISTRESS

Freshly spun pots

Glazed pots

Pots in various stages of completion

The massive pots in back are over 200kg and will be used for distilling baiju

This potter looks very young, but he is 55 years old. He said he is a lonely bachelor because no chinese woman wants to marry a potter.

The kiln

Liquid tofu

Semi-hardened tofu. Way too gelatinous for my tastes, but this women had half a dozen buyers while we  were at her shop



The waste product--pig feed.